| Sr No. | Parameters | Specification |
|---|---|---|
| 1 | APPEARANCE | Colorless to pale yellow clear oily liquid |
| 2 | ACID VALUE | 1.00 max. KOH/g |
| 3 | BOILING POINT | 261.00 to 262.00°C. @ 760.00mm Hg |
| 4 | FLASH POINT | >230.00°F. TCC (>110.00°C) |
| 5 | MOLECULAR WEIGHT | |
| 6 | CAS NO | 94-46-2 |
| FLAVOURS | Apricot,Apple |
|---|---|
| ODOUR DESCRIPTION | Sweet,fruity,green and waxy |
| FEMA NO. | 2058 |
| Sr No. | Drums |
|---|---|
| 1 | 30 LITERS |
| 2 | 50 LITERS |
| 3 | 200 LITERS |