ISO AMYL SALICYLATE

Specification

Sr No. Parameters Specification
1 APPEARANCE COLORLESS CLEAR LIQUID
2 ACID VALUE 1.00 max.KOH/g
3 BOILING POINT 277.00 to 278.00°C. @ 760.00mm Hg
4 FLASH POINT >212.00°F. TCC (> 100.00°C)
5 MOLECULAR WEIGHT 208.25
6 CAS NO 87-20-7
FLAVOURS Berry, blue grass, amber
ODOUR DESCRIPTION Floral herbal woody orchid metallic
FEMA NO. 2084

Packing

Sr No. Drums
1 30 LITERS
2 50 LITERS
3 200 LITERS