ISO AMYL BUTYRATE

Specification

Sr No. Parameters Specification
1 APPEARANCE ISO AMYL BUTYRATE
2 ACID VALUE 1.00 max. KOH/g
3 BOILING POINT 179.00°C. @ 760.00mm Hg
4 FLASH POINT 135.00°F. TCC (57.22°C)
5 MOLECULAR WEIGHT 158.24
6 CAS NO 106-27-4
FLAVOURS Plum, pear & pineapple
ODOUR DESCRIPTION Fruity green apricot pear banana
FEMA NO. 2060

Packing

Sr No. Drums
1 30 LITERS
2 50 LITERS
3 200 LITERS